Organically grown Costa Rica coffee is listed among classic beverages for its unique taste. It has distinctively sweet taste and has mild acidic content. Paper filtering technique is followed to preserve its distinctive flavor. This flavored coffee powder is obtained from roasted beans. Known for its highly aromatic content, taste of Costa Rica coffee depends on several environmental factors like climate, altitude, soil, farming and processing method etc. Popular among coffee connoisseurs, this version of flavored product is sold without adding preservatives and additives.